Watermelon mint salad
Sweet, savory, and totally refreshing. Flavors and textures come together to create a fresh fruit salad. It’s got a little kick to it from the red onion and pepper, making it versatile as both breakfast or a savory dessert.
Ingredients
4 cups seedless watermelon, cut into 1" pieces
1 cup thinly sliced cucumber
2 tablespoons chopped fresh mint
1 tablespoon chopped red onion
2 tablespoons olive oil
salt and pepper, to taste
Vegan feta (optional)
Instructions
Toss all the ingredients together in a large bowl. Enjoy!